Tuesday 19 May 2009

New York eaty me uppy!


Ive had a few friends enquiring about blogging my NYC trip with he the mans , so I thought Id do my best and finally finish it, (well part one anyway) , seeing as it was back in April! Its been sitting in my edits section for some time now! We , will I, planned long and hard for our eatery itinerary and even sparked off some very lengthy heated debates on Chowhound , (a very useful foodie forum), about several places in NY.

Most people ask you what you've bought when you go to NYC , but they know with he the mans and I , its all about the food!! So here over the next few paragraphs is a sort of restaurant diary of our 4 days of gluttony , wonderful feasting!

Our first night was spent at the very stylish , star spotting Mercer Kitchen. I had hankered after a very classical NY evening by returning to Keens Steak house , but my Brother & Sister in Law happened to be in NY at the same time staying at The Mercer Hotel & being only round the corner from our Hotel 60 Thompson, we thought it nice to meet up there. Its like bees to honey for the stylish set this place, but it could do with a little bit of a polish on the service front; some food came out cold and the wait for a a new dish was decidely long! The saving grace was the lovely flavours and a few free drinks thrown in.


We didn't go for all out decadent blow out meal here thought, as quite frankly after a whole day of travelling you just want something either light or homely, well I do anyway!


I know Carpaccio is a bit passe now , but this I couldn't miss, as it combined my faves in fish ; raw & citrus . I love a bit of Ceviche Sea bass Carpaccio!!!





After said day, I really wanted some major comforting familiar food and for me a Friday night is all about a Roast chicken meal! So Roast Chicken in butter with mash it was . For those of the Kosher hearted think away now! ( I don't know why , but I have no picture, but how different can a roast chicken breast look!). I have to say, the fact it was roasted with butter made for the most moist flavourful chicken I had ever eaten out. I never ever normally eat chicken out for the very reason of it being bland and tasteless. This was far from it.


Now I know I talk a lot about healthy eating and being mindful over edibles, but sometimes when in Rome , well when in USA , I just have to start the day with a BIG American Breakfast! So Big Daddy's at Union Square it was 1st thing Saturday morning. Nothing exceptional and not even really a traditional NYC experience , but it was fun , in a sort of old fashioned Disney themed diner sort of way!



We had planned to do it the civilised and stylish way and partake of room service breakfast on our balcony , but sadly we were rained out of our Penthouse suite, (surprisingly given as an upgrade for us on the 1st night of this 10th Wedding Anniversary trip).




Just take a look at this beautiful space.
































After this we wandered over to the Union Square farmers market. Walking away from Big Daddy's and on to Union Sq , we stumbled upon a piece of our past, namely City Crab, (visited on our 1st trip together over 12 yrs previously), on the very same corner. Ive written in more depth about all the serendipitous events around this trip on my other blog Gifted Hand if you would like to know the crazy number of synchronistic happenings that took place in our packed 4days! Most particular on this day was the juxtaposition of City Crab, Wholefoods market and the Union Sq farmers market that struck me, having such a rich interest in all things foodie and our past and present all combining.



Its not so much the uniqueness of places like Unions Square Farmers market , as we have Borough market, which is equally bustling and vibrant. This was more about enjoying submerging ourselves in New York food culture & a lovely way to spend a couple of hours.




These ramps seemed very abundant that day, if we' had a kitchen to cook them in we would have bought some.



I loved the way the greens were displayed here ,rough wood trays , but it worked so well.


This stand of macro herbs and shoots was very popular a hive of activity and so beautiful too.

It was at the end of the meander that we saw across the road the famed Wholefoods market and would you believe I have not ever set foot in a whole foods market , this coming from a so called foodie! Everything is layed out so perfectly, almost to perfect, but it is a feast for the eyes. All those wet dripping bright shiny vegetables and lettuces, makes you want to buy the lot!




Ok thats part 1 put out there. Watch this space for the next installment were I natter on about more food and more restaurants, like this lot;

A continuation of our Saturday scoffing with Lunch at Bistro Les Amis, Dinner at Eleven Madison Park, Sunday Breakfast at The Grey Dog, another lunch at a dodgy TGI Friday type place off Time sq with not so great buffalo wings ( so not memorable , we cant even remember what it was!), dinner at Kittichai in 60 Thompson, Monday Breakfast at Southstreet Seaport (nothing fab, just the place next to Abercrombie), and finally Lunch at restaurant Landmarc in the Time Warner Center.

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